The Navroze Parsi Breakfast usually consists of Sweet Ravo (Semolina) (click on underlined words to get recipe )which is served with yogurt and enjoyed by young and old alike.
Desserts too are not behind in terms of variety, the most easy to make being Falooda. It is a sweet milk drink made from vermicelli and flavored with rose essence. Lagan-nu-custard is a favorite on this occasion.
Featuring my published cookbooks. “Manna of the 21st Century Parsi Cuisine” and other affordable paperbacks and ebooks. If you need assistance, please contact me Rita@ParsiCuisine.com to purchase. Available on Amazon. Thanks - Rita Jamshed Kapadia
Kim
Mar 3, 2024, 4:19 pmCan I please have berry pulao mutton recipe
ParsiCuisine.com
Mar 3, 2024, 4:43 pmhttps://www.parsicuisine.com/pulao/
(Substitute Cranberries or Zereshk berries for Raisins)