The Parsi Way or the Highway. If you’ve driven past it, you would have noticed it. Inside, olive walls, woody, serviceable tables and pale floors lead to a more eccentric upper level. Everything is strikingly pink: fuchsia glass tabletops against ornate rouge window grills, everything clean, new, and attractive. You hope the food is as […]
Bharuchi Akuri
Recipe 6 eggs 1 onion which is crisply fried Salt for seasoning 1/4 cup milk 2 teaspoons of ghee 5 green chillies A small bunch of coriander washed and chopped 1 tsp Raisins Combine all of above and beat till well blended. Heat all in a deep pot and keep stirring on very low heat. […]
MURG RASEDAAR
MURG RASEDAAR INGREDIENTS : 1 kg chicken-skinned and cut into pieces 1/4 cup oil 1 tsp garlic paste 2 cups grated onions 1/2 cup grated tomatoes 1/2 cup yoghurt 2 tsp garam masala salt to taste 1/2 tsp turmeric 2 tbsp coriander powder 1 tsp chilli powder 2 tbsp chopped coriander leavesMETHOD: Heat the oil […]