October 25, 2016

Back to the future

Once it was the luxury home of Indian aristocrats who counted the royal family among their friends. But today the 40-bedroom mansion of shipping magnate Sir Dhunjibhoy and Lady Bomanji appears to be trapped in a time warp, having been untouched for more than a quarter of a century. It has been sold in a […]

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October 21, 2016

Drink Coffee! It won’t give your heart extra beats

By Scott Maier on January 26, 2016 NEW YORK– You have another reason to drink that cup of coffee. Researchers including an Indian-origin medical student now report that regular caffeine consumption does not lead to extra heartbeats, which may lead – in rare cases – to heart- or stroke-elated morbidity and mortality. The study, led […]

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October 21, 2016

What Will Brexit Mean for Food in the UK?

How restaurants and agriculture could be affected Brexit: The strange portmanteau has dominated headlines for the past week as the entire world watched and waited — would the UK stay part of the European Union, or would it go out on its own? This morning America woke up to learn that a majority of citizens […]

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October 21, 2016

There’s a curry angle: Should the UK leave Europe?

Here’s one way those in favor of a “Brexit” are hoping to drum up support by using the UK’s national dish. Owners of some of Britain’s popular curry houses have complained that strict EU immigration rules have made it tough to hire new chefs from Bangladesh and India. Curry restaurants in Britain say they generate more than […]

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October 19, 2016

Indulge in rich, authentic Parsi cuisine at Parsi Food Festival in Noida

New Delhi: Celebrating the tradition of love for rich and authentic cuisines, the iconic hospitality destination of Delhi-NCR, Radisson Blu MBD Hotel Noida is hosting the much-awaited Parsi Food Festival at their fine dining Indian specialty restaurant, Made In India from the 14th October till 23rd October. Introducing the Parsi cuisine to food enthusiasts, an […]

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October 14, 2016 Dhansaak Dal

Vegetarian Dhansak Recipe Instant Pot

Important for Vegetarians – Omitting the meat from this recipe, will make this Dal a Vegetarian Dhansak Dal. Click here to see Video for Parsi Dhansak for the good times with full Dhansak recipe. Also known as parsi masala dal. Note: You will need a pressure cooker also known as Instant Pot. Ingredients 1 cup […]

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October 8, 2016 Mahivallah

Chicken Mahivalla / Chicken in Cream

A Parsi Baked Dish Chicken Mahivalla / Chicken in Cream INGREDIENTS 200 grms almonds, blanch, slice and fried 200 grms raisins 750 grms onions, slice fine, fry golden brown 12 green chilies, finely chopped 225 grms double cream or malai 1 large bunch coriander leaves, cleaned and chopped 12 eggs 1 whole chicken 1 onion, […]

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October 6, 2016

Global Food Eats – Links

  Peri’s Spice Ladle Aban Kekobad   Cyrus Todiwala  Parsi and Persian Recipes Parsi cuisine recipes for food cooked in Udvada, Devka, Dahanu and Gholvad.  Unusual Chutneys Mumbai Boss: The Chef Behind Godiwalla Caterers Parsi Khabar Home Remedies Guide All About Cuisines. Connecting Cultures Through Food! Wikipedia Parsi Cuisine Of frilly cutlets and wedding custard A […]

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October 6, 2016

Dorabjee & Sons

Pune Camp Area Phone number: 020 26145955 Cuisines Parsi Cost AVERAGE ₹500 for two people (approx.) Cash only Address 845, Dastur Meher Road, Sarbatwalla Chowk, Camp Area, Pune Dorabjee & Sons address, Dorabjee & Sons location Get Directions Highlights Breakfast Delivers Only on Online Ordering Zomato Fulfilled Delivery Authentic Parsi food at pocket friendly prices   https://www.zomato.com/pune/dorabjee-sons-camp-area

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October 6, 2016 Tomato and Eggs (Tabota par Eeda)

Tomato and Eggs (Tabota par Eeda)

Parsi Community are Egg Lovers. We put eggs in our Cakes, Vegetables, Kebabs, Curry, Rice Pilaos, Garnishes, Custards! Tomato and Eggs go so well together. I made Tomato and Eggs a parsi favorite yesterday. It is a sweet and spicy dish with ginger, garlic and  Indian spices. Recipe  INGREDIENTS          1 kg ripe tomatoes 1 tsp. […]

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