December 17, 2017 Mutton Pulao

Mutton Pulao

Prep Time: 30 minutes Cooking Time:30 minutes Yield: Serves 6 Ingredients: 3 lbs Chicken, Lamb, Goat meat or Mutton 1 teaspoon ginger paste 1 teaspoon garlic paste 1/2 teaspoon red chili powder (cayenne pepper) 1 teaspoon dhana-jeera powder (coriander-cumin) 1/2 teaspoon black pepper 1/2 cup milk 2 generous pinches of saffron 1/3 cup raisins 1/4 […]

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December 10, 2017

Parsi Vasanu

Vasanu is a very well-known health food in India. Traditionally, it is made in the winter in India, and has been reported to give vitality and strength. Made with fresh dry fruits – Almonds, Walnuts, Pistachios, Dates and several other natural healthy ingredients like Musli, Kamar Kakri, Char jat nu Magaj, Ginger, Wheat – ghau nu […]

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December 6, 2017 DESSERT: Lagan nu Custard - garnished with almonds, pistachios

Lagan nu Custard (from cookbook)

by Rita Jamshed Kapadia Lagan nu Custard is made with eggs and is delicious! Recipe from my mother Parin Homi Munshi. More recipes in cookbook. Order HERE. Ingredients 6 cups milk or 3 cups heavy cream 1 slice bread 3 eggs 1 cup sugar 2 tsp vanilla essence OR 1 tsp Rose Essence 3 tsp […]

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December 5, 2017 Fondant Icing

Fondant Icing

This is a soft fondant icing recipe for decorating a Wedding Cake which is made as a Plum Cake (Oldies call it a Fruit Cake) Ingredients 250 grams fondant icing sugar 4–5 teaspoons water To roll: 1 tablespoon icing sugar 1 dessertspoon cornflour Method Begin by sifting the icing sugar (all but 1 heaped tablespoon) […]

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December 4, 2017 Nothing says “Welcome” like free recipes.

Nothing says “Welcome” like free recipes.

I hope you enjoy cooking and using this site as a resource. Click on links below: Nothing says “Welcome” like free recipes.   Our Cookbooks are published and printed with pride in America eBooks   Health Foods Cooking tips Videos Free Cookbook downloads Delicacies News – parsi foodie khabar  and please feel free to comment and pass […]

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December 3, 2017 Mangal Masala Online – Spices of India

Mangal Masala Online – Spices of India

Mangal Masala is a brand of M. Motilal Masalawala, 405 Maulana Shaukatali Road, Grant Road, Mumbai 400007. M. Motilal Masalawala (Grant Road) is celebrating 100 years of quality and innovative products. Please visit M. Motilal Masalawala store at Grant Road, Mumbai, for other exciting and novelty food products.Also you can buy Indian spices online on our website. We […]

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December 2, 2017 White Pomfret, Silver Pomfret, Pompano, Palmburo Fish – whats the difference?

White Pomfret, Silver Pomfret, Pompano, Palmburo Fish – whats the difference?

I have tasted the White Pomfret in India, great flavor and the taste of the ocean within. Wonderful in Curry or Fried with indian masala. Very difficult to find in USA. Silver Pomfret is found in USA Asian Stores. It is a good substitute for the above White Pomfret. Black Pomfret (Halva) is to be […]

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November 30, 2017 Get A FREE Persian OR Parsi Cookbook on Signup or Renewal of FEZANA Journal Subscription.

Get A FREE Persian OR Parsi Cookbook on Signup or Renewal of FEZANA Journal Subscription.

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November 29, 2017 Parsika

Parsika

A few months ago, few of my friends decided to take a couple of all-time favourite Parsi recipes and let a larger audience discover them, under Parsika. Since then, they’ve added some contemporary classics to their portfolio. Some of these, are now on the menu of the city’s leading restaurants and also being retailed at […]

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November 28, 2017 Sign up for free Parsi Cuisine Newsletter Subscription

Sign up for free Parsi Cuisine Newsletter Subscription

Are you on my newsletter list? When you sign up – We are giving away a eBook to my subscribers.  

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