Parsi Dahitran

By Rita Jamshed Kapadia No comments

Cookbook: Vividh Vani (Gujarati) – https://www.amazon.com/dp/1724202332

Wedding Menu

By Rita Jamshed Kapadia No comments

On the auspicious occasion of Weddings (Lagan) we Parsis make a special Lunch! Beginning with Sagan ni Sev (Click for recipe), and Dahi (for all things auspicious begin on a sweet note and so does the Union, Plain lentil preparation in Pure Ghee (clarified butter) called Dhaan Daar or Mori Daar (Click for recipe) and […]