Leftover Easter Eggs

Happy Easter. What do you do with leftover Easter Eggs ? After the big hunt is over and if the decorated eggs are still edible, You can make spicy deviled eggs. Follow these steps for making Deviled Eggs: Ingredients 4 hard-boiled eggs 2 tbsp mayonnaise 1 tsp mustard salt black pepper red paprika Method take […]

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Lemon Grass: Leeli Chai/Lemon Grass Health benefits

Lemon grass is a perennial, aromatic tall grass with a light lemon scent used for culinary and medicinal purposes. For centuries, herbalists have used the herb as an effective digestive tonic and nervous system relaxant. Lemon grass oil is used to help clear blemishes and maintain balanced skin tone. Lemon grass is also used as an insect and mosquito repellent. Now, […]

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Google Doodle toasts England’s first popular cook, Hannah Glasse

This is the kind of Google Glasse we can get behind! BY CLAIRE REILLY MARCH 27, 2018  Google’s doodle celebrates the birth of Hannah Glasse, the mother of modern British cookery.  Matthew Cruickshank/Google Modern English cooking would be nothing without sausages and jelly and trifle (just like American cooking would be nothing with hotdogs and […]

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Pickled Mango Bafenu

Recipe #1 by Anahita Irani Ana’s Cook Nook Was in the mood of Bafenu while the mangoes were in season.  Had not eaten in years so here it is.  Just the perfect tangyness and blend.  loved it. BAFENU (PICKLED RIPE MANGO) Cuisine : Parsi Ingredients 3 ripe mangoes whole ½ vinegar ½ cup jaggery, grated […]

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Spring is arriving with a special promotion

Written in USA with food cooked in USA. This cookbook is for today’s generation of home cooks and gourmet chefs. The cookbook “Parsi Cuisine Manna of the 21st Century” provides a treasure trove of recipes, along with an immersive cultural experience for those seeking to understand this ancient and timeless cuisine of India. With classical […]

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Fried Fish

Fried Pomfret (from cookbook)

Fried Promfret Serves – 4 Preparation time – 10 minutes; Marination time – 45 minutesIngredients: Silver pomfrets – 1/2 kg, cleaned and drained well, make small slant cuts over the skin (you may want to use any other fish of your choice that is available) Turmeric powder – 1/8 teaspoon Red chilli powder – 3 […]

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Best wishes for a very Happy Navroze for you and your family,

First day of Spring as seen from Satellite

Vernal Equinox 2018: Satellite Sees First Day of Spring – Click HERE to see the video By Sarah Lewin, Associate Editor | March 20, 2018 11:00am ET “Happy Spring #Equinox and happy #firstdayofspring!” NOAA officials wrote. “Today the length of night and day are nearly equal. The days will now become longer at the higher latitudes because […]

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