November 2, 2020

Class

Registration for Online Class is open. We will be demoing and cooking Indian Grilled Chicken & Bhida per Eedu (Okra with Eggs) Date: November 8, 2020 (Sunday) Time: 11 am…

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May 29, 2020

Online Cooking Class

Dear Friends, My Online Cooking Class with a live demo of several Omeletes, The Spicy Parsi Poro, Kharo Plain Omelet and different Akuris was a heart-warming success. The boiled egg…

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January 13, 2020

Kheema Meat Empanadas

Empanadas are perfect little pastries. The dough bakes (or air fries!) into a golden flaky crust that shatters beautifully. We filled ours with a classic parsi kheema mixture, but you could…

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November 19, 2019

Parsi Mutton Cutlets

By Rita Jamshed Kapadia Ingredients 250 gm mutton mince 1 tsp ginger paste 1 tsp garlic paste 1 green chilli, coarsely ground 1/2 tsp turmeric 1 tsp red chilli powder…

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July 19, 2019

Delicious Chicken Puffs

On this #NationalPieDay Pastry + Filling = pie. #PieDay here is a parsi favorite recipe in this Video to share, make and enjoy. I’m linking this recipe to Fiesta Friday #286, co-hosted this week…

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