Ancient cooking book “Vividh Vani” by Meherbai Jamshedji Wadia is available here for a free download. The cookbook is written in Gujarati and comes in 2 volumes: Volume #1 <- Download link. Volume #2 <- Download link.
Are you on my newsletter list? Today, I’m giving away a copy of “How to make Mava ni Boi, Pendas, Indian Sweets and more” eBook to my subscribers. When you sign up, you’ll also get my e-book and next week, I’m doing another book promotion! Indian Parsi Recipes, Parsi Food Caterer lists, My Cookbooks, Cooking […]
CUISINE FOR A CAUSE is a unique cookbook that includes recipes of two kinds – the traditional gastronomic variety, and the ones that make up the philanthropic success stories that Parsis are equally renowned for. In all, the book profiles 37 organisations which Parsis have founded, head, or are part of. From noted dancers Shiamak Davar and Astad Deboo, […]
Journal Archive Current Issue FEZANA JOURNAL and the Federation of Zoroastrian Associations in North America Print Subscriptions, Online Subscriptions are available to the FEZANA JOURNAL. (Click here to subscribe) If you are not already a subscriber to the FEZANA JOURNAL, you don’t know what you you are missing. Dolly Dastoor, the Editor of the FEZANA Journal […]