October 31, 2017

Jehangir Mehta is named by the famed Michelin as NYC’s most sustainable chef

Meet the Most Sustainable Chef in NYC: Jehangir Mehta Jehangir Mehta is named by the famed Michelin as NYC’s most sustainable chef guide.michelin.com | Oct 30th 2017 “I almost say you can compare umami to the first time seeing someone you really love,” says Jehangir Mehta, chef/owner of Graffiti Earth in New York City’s TriBeCa […]

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June 26, 2017

Khurshid Mehta: Turkey Kebabs (little meatballs)

Recently  I met Khurshid Mehta in New York and she is as strong as ever. Khurshid is training to be a Mobedyar. Go Khurshid ! Anna Francese Gass runs a website “Heirloom Kitchen” where she chronicles her cooking escapades with grandmothers. One such grandmother she cooked with is Khurshid Mehta of New York. Anna writes… […]

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May 13, 2017

Anthony Bourdain Doesn’t Like Any Indian Restaurant in Manhattan

Globe-trotting TV chef Anthony Bourdain talked to Vogue India after the launch of his new website Explore Parts Unknown, and he had some shade to throw at his hometown food scene. Though Bourdain loves Indian food, he claims that New York doesn’t have a single Indian restaurant that he likes: Back home, we are really […]

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May 13, 2017

Anthony Bourdain’s Field Notes

PUNJAB, April, 2014—In India—Punjab in particular—the thing you notice first, the thing that stays with you, is the colors. They pop, they leap right out at you. It’s like somebody, just before you got off the plane, changed the lenses in your head, which turned up your color receptors from 7 to like 14. You […]

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November 13, 2016

Videos and Photos from the amazing ZAGNY Fundraiser – Jamva Chaloji 2016

ZAGNY just had it’s famous “Jamva Chaloji” Event. We were not able to make it from Boston, but I feel it deserves to be shared on this blog. Jamva Chaloji literally means “Come Eat Please” – what a generous and warm welcoming set of words to say and hear anytime. Of couse at $100 a […]

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October 5, 2016

Travel: Places for Indian Parsi Fare

Have a safe and happy journey! We welcome pictures if you visit any of these places!

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April 28, 2016

Parsi Cuisine at Inaugural Event at the Dar-E-Mehr in Pomona, NY : Karma Kafe – An Indian Bistro

Mehernosh Daroowalla and his team were proud to cater the lunch for the inauguration. Originally from Mumbai, India, Mehernosh has a business background and a passion for the food business. Mehernosh opened his first restaurant, India On The Hudson, quickly followed by Karma Kafe, both located in Hoboken, NJ and known for specializing in regional […]

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April 9, 2016

Parsi Cuisine at Inaugural Event at the Dar-E-Mehr in Pomona, NY : Sheroo Kanga’s Malido

 Recently we attended the Inauguration of the Dar-E-Mehr in Pomona, NY. The food served was delicious and one of the delicacies was Sheroo’s Malido. Malido Sales from 2013 – 2016 and for this event are an on-going fundraising effort by Sheroo that speaks of the dedication and loyalty of the Kanga family. Fresh Malido Trays were made by […]

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March 28, 2016

Inauguration: Arbab Rustam Guiv Dar-E-Mehr New York

Streamed live on Mar 26, 2016 Inauguration Event of the Arbab Rustam Guiv Dar-E-Mehr in New York

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March 13, 2016

Graffiti and Metaphor Restaurant Reviews

  Chef Jehangir Mehta opened Graffiti in the East Village of New York City in 2007 after being highly acclaimed at New York City restaurants including Aix, Compass, and Jean-Georges. It all started when, much to the amusement of his family’s maids and cooks, Mumbai-born Jehangir took an interest in the goings-on of the kitchen. […]

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March 9, 2016

After Blockbuster Success in Mumbai, Floyd Cardoz Returns to Indian Cooking in New York

By Michael Snyder Editor’s note: See Floyd’s Indian Spiced Tomato Egg Casserole with Parsi flavors Even without a New York restaurant of his own right now, Floyd Cardoz remains one of the city’s most recognizable, celebrated chefs. It’s been half a decade since he closed Tabla, the highly decorated modern-Indian restaurant he ran with Danny […]

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