December 9, 2018 Nan Khatai

Nan Khatai

Nan Khatai These soft cookies are similar to the European dutch shortbread cookies. I flavored them with Rose and Cardamon. Very easy and fun to make. Round shapes are the easiest but feel free to roll out the dough and cut into other shapes. Makes 12 Ingredients 1 cup all purpose flour 1/2 cup confectioners […]

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November 20, 2018 Health benefits of Ganthoda powder and Vasanu

Health benefits of Ganthoda powder and Vasanu

GANTHODA Ganthoda is a powder made from the root of a long pepper. This powder is known by several other names, which include pipramul and peepramul; however, ganthoda is a word native to India. Ganthoda powder mixed with ginger powder, water and jaggery is an Indian natural remedy for gastric discomfort and joint pain, according […]

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November 11, 2018 White Pumpkin Preserve for your Thanksgiving Table

White Pumpkin Preserve “Kohra no Murambo”

“Kohra (White Pumpkin)  Murambo (Preserve)” recie is included in the cookbook . White Pumpkin Preserve is flavored with hints of cinnamon, cardamom and nutmeg with an amber caramel color which come from hours of gently simmering the grated pumpkin. Truly,  this Kohra no Murambo is a labor of love in the finest traditions of the Parsis.  […]

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November 2, 2018 Recipe Contest Winner: Green Papaya Salad

Recipe Contest Winner: Green Papaya Salad

Congratulations to our member Shikha Sepai for the winning Green Papaya salad … spicy, sweet, crunchy & very vegan … a little bit work … but totally worth it !!! That satisfied my craving for sure 🙂 Recipe Ingredients 2 cups firm green papaya (grated) 1/4 cup fresh green beans (chopped) – optional 1/4 cup carrots (grated) 3 tbsp […]

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November 1, 2018 Badam Milk

Badam Milk

“Badam” is the Indian word for “Almond” nut. Almond Milk is very easy to make and it is so much better than the supermarket versions. Much tastier and NO SUGAR. Almond Milk Recipe Ingredients 1/2 Cup Almond Flour * 2 cups water Method To make Almond Milk follow these steps: Soak half cup of almond […]

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October 29, 2018 Baby Eggplants stuffed with Chutney

Baby Eggplants stuffed with Chutney

I like these little baby eggplants grandma used to stuff with chutney and tie with a string. The Indian word for Eggplant is also Ravaiya, Vengnu, Aubergine or Brinjal. Ingredients 8-10 small ravaiya (baby eggplant) 1 cup coconut milk, extracted from 1/2 coconut 50 grams tamarind soaked in warm water and pulp strained off Oil […]

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October 18, 2018 Diwali Recipes

Diwali Recipes

The word “Diwali” is a contraction of “Deepavali”, originating from the Sanskrit word Dīpāvalī (दीपावली) which can be translated to “Festival of Lights”. Hence the Diwali Festival is also called the “Festival of Lights”. Diwali is the name for the festival in North-India. In South-India the festival is called “Deepavali”. Cook up some delicious Diwali Delights using […]

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October 16, 2018 Kumas Cake Video and Recipe from Rita

Kumas Cake Video and Recipe from Rita

Recipe by Rita Jamshed Kapadia Makes 24 pieces Ingredients 6 oz salted butter (melted) 2 cups sugar 5 eggs 1/4 cup grated blanched Almonds for cake mix 1 cup wheat flour 1 cup rava (fine grain semolina) 1/2 cup cake flour or baking plain flour 2 tsp baking powder 1 tsp salt 3 tsp cardamom […]

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September 25, 2018 Mango Murraba (Parsi Murambo) Recipe

Mango Murraba (Parsi Murambo) Recipe

Ingredients 1 kg semi-ripe mangoes (any variety, but for best results and taste, either alphonso, or, even better still, the `bottle’ mango, `batli keri’. Best to use are small green, totally unripe mangoes. But then add more jaggery, according to taste.) White or red pumpkin can be substituted. Peaches can be substituted. 200 gms jaggery […]

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September 13, 2018 Happy Ganesh Chaturthi

Happy Ganesh Chaturthi

Lord Ganesha’s favorite sweet, Modaks are sweet flour dumplings stuffed with coconut, jaggery, nutmeg and saffron. This modak recipe is a steamed version, which is also known as ‘ukdiche modak’, however there is a wide variety of this Indian dessert which includes fried modak as well. A popular dessert from Maharashtra which is consumed highly […]

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