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19 August, 2013

Bari Milk

Posted in : Dessert, Milk, Recipes on by : Rita Tags:

By Zarina Cama Clowsley

bari

Mix 1 cup colostrum milk ( cows first milk after giving birth to a baby calf) with 1 cup normal milk.
Add powdered sugar and nutmeg powder.
Steam, like you would steam a caramel custard.
This can be made in big bowl and while serving, cut into pieces and served chilled.

Editor’s Note:
This Bari is excellent to have for mother’s who are nursing a baby. (after childbirth)

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