Since 1999 to date we celebrate 20 years of www.ParsiCuisine.com.
Rita has authored “Parsi Cuisine The Manna of the 21st Century” and 10 individual “Parsi Cuisine” series cookbooks, to make them affordable to individual tastes.
Reprint of the Vividh Vani in Gujarati Language has been published.
Rita teaches and demos Indian Parsi Cuisine at Libraries, Museums, in Boston, USA.
See all of the Parsi Cuisine publications here.
In addition a free PDF of the cooking books “Vividh Vani” by Meherbai Jamshedji Wadia is available on this ParsiCuisine.com website.
Click here to DOWNLOAD the digital version PDF (Volume 1) (file will open in new tab)
Click here to DOWNLOAD the digital version PDF (Volume 2) (file will open in new tab)
We offer the gift of this
Free EBook: Eat, Live, Pray by Farishta Murzban Dinshaw .
This book has 72 recipes, which is just a sampling of Parsi and Persian dishes. The recipes have been contributed by readers from Australia, Britain, Canada, India, Iran, Pakistan and the United States of America. CLICK HERE TO DOWNLOAD EBOOK