Cut n chop drumsticks into 3 inch n tie 2-3 together in its own string n boil with salt.
In a mixture grind seseme seeds, ground nuts, onion, tomato n fresh ginger garlic n dry red chillies
In a pan heat oil n cook the above paste along with haldi, salt, chilli pwd, dhaniya jeera n curry pwd. ..
When it starts getting golden add the coconut milk n cook for few more min.
Finally add the cooked drumsticks n tamarind paste n give a thorough boil.
Enjoy with khicri or paratha
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