Easy and Quick Rasgullahs in Mango (Aamras) (from cookbook) – PARSI CUISINE
PARSI  CUISINE
May 29, 2013

Easy and Quick Rasgullahs in Mango (Aamras) (from cookbook)

A nice summer chilled dessert

ras

1 can  kesar flavored Rasgullahs

1 can Alphonso Mango Pulp

Method:

  1. Squeeze  the syrup  out of the rasgullahs
  2. Soak in Alphonso Mango pulp
  3. Serve chilled

4 thoughts on “Easy and Quick Rasgullahs in Mango (Aamras) (from cookbook)

  1. This is the simplest and shortest recipe I have ever seen, will have to try it, certainly.

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