Lamb/Mutton

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"Lamb Roast" is a spicy version of leg of lamb roasted
"Roast Gosht" is a parsi meat dish cooked regularly in parsi homes
"Chaaspaila Kaan gosht" means "Sweet Potato and Lamb"
"Lagan nu Stew" means "Stew for a wedding"
Vindaloo is an Indian dish. The term Vif Portuguese origin.
"Papri ma Kavab" is a dish with Kababs in a indian vegetable 'papri' which is similar to flat green beans.
"Buffat Gosht nu" is lamb baked with mashed vegetables
"Masoor ma gosht" is Spicy Lentils with meat
"Jardaloo ma Gosht" is Apricot Meat Stew
"Dahi nu Gosht" is Meat with Yogurt
"Boti Papeta" is Meat and Potatoes
"Kheemo" is a spicy minced beef/lamb/chicken/turkey dish
"Chana ma Gosht" is Yellow chick peas with meat
"Gosht Ghambar nu" is a traditional parsee meat dish with potatoes