- 10-11 Toast Slices
- 2 tablespoon Ghee
- Half cup of Milk
- 5-6 Badam (Almonds)
- Little cardamon powder as per your taste
- Grind all the toast in mixture till powdered form.
- Then add ghee in a pan fry the toast powder, till slight brown, then add sugar, milk and cook for 3-4 mins.
- Add cardamon powder and chopped roasted badam .
- Tastes better when served slightly warm or at room temperature.