Traditional Parsi Dishes explained

ALL RECIPES 

EGGS

BREADS

DESSERT

FISH / SEAFOOD

Kolmi substitute is Shrimp. Generally any white fish can be a substitute for Promfret. Maachi is a generic avancular name for seafood.

GOAT MUTTON

PORK

LAMB

BEEF

SNACKS

VEGETARIAN

MASALA

Masala are unique parsi spices, sauces and chutneys blended and stored. They are to be used for cooking later. Making these ahead is convenient and saves time.

RICE

Beans and Lentils Recipes

PERSIAN

CHICKEN  RECIPES

PICKLES, CONDIMENTS & PRESERVES  

DRINKS & BEVERAGES 

CELEBRATIONS & AUSPICIOUS OCCASIONS

 

9 thoughts on “Traditional Parsi Dishes explained

LEAVE A REPLY (Your email address will not be published.)

%d bloggers like this: