Wedding Pickle, Lagan nu Achar

By Rita Jamshed Kapadia No comments

Wedding Pickle

Lagan nu Achaar is a Pickle made from fresh carrots, ginger, garlic, raisins, apricots, spices, sugar, jaggery and balsamic vinegar. Sweet and Savory this pickle is a great condiment on the table.

Recipe available in my cookbook "Pickles, Chutney, Masala and Preserves"

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