9 September, 2012
Yummy Aloo ChaatComments : 2 Posted in : A Recipe of ParsiCuisine.com, Appetizer, Recipes, Vegetarian on by : Rita
”Yummy Aloo Chaat”
I tried this recipe and got wonderful success! It is so tasty!! 😀
~ Recipe ~
2 boiled potatoes
Indian Chana sev
Cut boiled potatoes into medium pieces and fry them till they get brownish color.
Put them on paper to soak oil.
Finely Chop onion, tomato and coriander.
Put potato is serving bowl add chilly powder, salt and chat masala and mix well.
Add pudina chatney and tamarind chatney
Add chopped onion and tomato ….
Garnish it with coriander, sev, fried nuts and potato chips 🙂