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Appetizer Biscuits Cookbooks Dessert English Translations Recipes Snack Vividh Vani by Meherbai Jamshedji Wadia Yogurt, Dahi, Curds

Parsi Daitra

ParsiCuisine.comJune 13, 2025November 25, 2024Leave a Comment

Cookbook: Vividh Vani (Gujarati) – https://www.amazon.com/dp/1724202332

Parsis liked to eat British fare, specially during the pre-indence days, during the British Raj.

Beef Britain Chicken Eggs English Translations Goat or Lamb Mutton Main Dish - Meats Milk Onion Parsee Parsi Pork Recipes UK Vividh Vani by Meherbai Jamshedji Wadia

Vividh Vani Recipe: Toad in a hole

ParsiCuisine.comJune 13, 2025November 21, 20243 Comments

Toad in a hole trsnlated from the Vividh Vani Cookbook

Rita's Fruitcake

Apple Apricot (Jardaloo) Cake Cherries Christmas Cranberry Culture, Festivals, Traditions Date Dessert Eggs Fig Fruit fruitcake Nuts Plums Recipes

Christmas Plum Cake

ParsiCuisine.comNovember 18, 2024November 18, 20249 Comments

Rita’s Christmas Cake