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Contact Rita for a free personal autograph and signed copy at Rita@ParsiCuisine dot com (Offer valid only for USA)

Thanksgiving Turkey 🦃 series – Final Day 3

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Thanksgiving Turkey 🦃 series – Final Day 3

Indian Ghee or Clarified Butter. Also known as Butterschmalz – German for clarified butter which is excellent for making sugar cookies.

By Rita Jamshed Kapadia 3 comments

How to make Indian Ghee or Clarified Butter.
Also known as Butterschmalz – German for clarified butter.

Bringing in the Butterschmalz – German for clarified butter which is excellent for making sugar cookies.

Thanksgiving Turkey 🦃 series – Day 2 Flip the bird and stuff it

By Rita Jamshed Kapadia 1 comment

Thanksgiving Turkey 🦃 series – Day 2 Flip the bird and stuff it.

Wash and Chop 2 long sticks of Celery.
Saute in 1 tsp of oil for 3 minutes. Cool.
Take out the Turkey from refrigerator.
Flip the bird in the pot and open the cavity.
Fill the cavity with sauted celery.
Cover pot and put it in the refrigerator.

Thanksgiving Turkey 🦃 series – Day 1 Brine the bird

By Rita Jamshed Kapadia 1 comment

Today, the beginning of thanksgiving week, we are thankful for everyone & everything in our lives 💖🙏💝 It is starting to smell like Thanksgiving in our home. We have started the brining process for the turkey. Thanksgiving Turkey 🦃 series – Day 1 Brine the bird Wash the turkey well, rinse and add the brine […]

Bafat

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Parsi Bafat

Class: Parsi Khichri – Saas, a Unique Culinary Creation

By Rita Jamshed Kapadia 2 comments

Parsi Khichri – Saas, a Unique Culinary Creation In our second class together, Parsi food expert, Perinaz Avari and I will meet across time zones in a virtual cooking class on a Parsi dish that can challenge many native cooks – Saas ni Macchi (white gravy fish) served with an Ayurvedic InstaPot Khichri (rice-n-lentil dish) […]

Virtual Online Classes offered by ParsiCuisine.com

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Virtual Online Classes offered by ParsiCuisine.com. From the “Parsi Love Affair with Eedas”,  Delicate Parsi Dessert, Patra ni Maachi, Dhanshak, Biryani and the whole gamut of Batasas, Bhakhra. Western delicacies for the coming holiday season – Christmas Fruitcake, Pumpkin Spice Muffins and more. This will be a live demonstration by Rita and we will make all dishes from […]

Saas

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Parsi Saas

Handy Measurements

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Kalakand

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Kalakand

Class

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Registration for Online Class – Grilled Chicken & Bhida per Eedu (Okra with Eggs) What is the secret sauce? Watch me make it in my next cooking class.