Class

By Rita Jamshed Kapadia No comments

Registration for Online Class is open. We will be demoing and cooking Indian Grilled Chicken & Bhida per Eedu (Okra with Eggs)

Date: November 8, 2020 (Sunday)


Time: 11 am – 12.30 PM. EST

Dear Friends,

Learn the secret behind my grilled chicken. Friends and family who have come for our BBQ like this grilled meat. Served with Parsi Bhida per Eedu (Okra & Eggs) it is a perfect match. Serve it for lunch or dinner at this time of the cool fall autumn.

I invite you to have some fun and learn how to make the traditional Parsi Bhida per Eedu (Okra & Eggs). The Okra dish is very easy to make and we use readily available ingredients in North America.

This will be a live demonstration and we will make all dishes from start to finish. You can Cook Along if you wish. The list of ingredients and zoom link will be sent to you after registration. Lets have fun !

Please use the PayPal Button below to register ($ 10 per email).






Please register for Class by using the friend option on PayPal, so that I save the PayPal fee.


Questions? Please Email me Rita@ParsiCuisine.com


Thanks,
Rita





Rita Jamshed Kapadia

Many thanks for your visit today. My Cookbook " Manna of the 21st Century, Parsi Cuisine" and other categorized cookbooks in the Parsi Cuisine Series are available on Amazon.com Amazon.in and Amazon Worldwide. Purchase the printed Paperback/s or read the eBook Worldwide. To order autographed cookbook mailed only within USA, email Rita@ParsiCuisine.com. Reviews, Feedback is always welcome! Here or on Amazon. Thanks, Rita

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