June 9, 2019 Fried Goat or Lamb Chops from the Cookbook Vividh Vani

Fried Goat or Lamb Chops from the Cookbook Vividh Vani

Anyone know what the parsi Chap tastes like? My mom used to make it with a special masala with ground onions, ginger, garlic, coriander leaves etc. Maybe it was the love in her hands or maybe it was this recipe, I have used this many times in my cooking to make foods like Chicken Farcha, […]

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