Paneer made at home with Yogurt.

By Rita Jamshed Kapadia No comments

Recipe of an Indian Parsi soft cheese made at home with yogurt. Topli na Panir

Paneer Tikka

By Rita Jamshed Kapadia No comments

Served as an appetizer Paneer Tikka is very healthy for kids and adults alike. INGREDIENTS : 2 cups paneer cubes, about 1″ each 2 tsp garlic paste 2 tsp ginger paste 1 tsp chaat masala 2 tsp chilli powder tandoori masala 1 tsp powdered black pepper 1 tbsp salt A few drops of red colour […]

Recipe of an Indian soft cheese made at home with Rennet. Topli na Panir

By Rita Jamshed Kapadia 26 comments

Recipe of an Indian Parsi soft cheese made at home with Rennet. Topli na Panir

Indian Bhurji with Cottage Cheese (Egg free)

By Rita Jamshed Kapadia 3 comments

Prepared this almost like our Parsi Egg Akuri INGREDIENTS 300 Grams Paneer/Cottage Cheese 3 medium onions finely chopped 1 green chilli finely chopped 1 Finely chopped spring onion 1 tsp Ginger-garlic paste 1/4 tsp turmeric powder 1/4 tsp jeera powder 1/2 tsp dhana powder 1/2 tsp black pepper powder Chilli powder to taste 2 medium […]

Delicious Paneer

By Rita Jamshed Kapadia 1 comment

Zenobia Master’s Paneer by Ava Master & Jamjoji