September 28, 2023

Vegetarian Dhansak Recipe

Vegetarian Dhansak Dal. Also known as parsi masala dal. Note: You will need a Pressure Cooker or an Instant Pot. All spices are available on Amazon.com (click on link) Ingredients…

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July 22, 2023

Garam Masala Apples

Garam masala in this tasty and easy apple snack! Its hot!! Serves 4.   Baked apples are a homey favorite for weekend breakfasts or as a side with pork chops or…

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October 13, 2021

Cashew Lamb Curry

Rita’s Secret "Kaju Mutton " Cashew Lamb Curry revealed ! Lamb can be substituted with Beef, Mutton (GOAT), Chicken or Pork. Kaju is a Indian word for Cashew. (Cashews can…

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April 2, 2019

Wedding Pickle, Lagan nu Achar

Wedding Pickle [video width="1280" height="720" mp4="http://www.ParsiCuisine.com/wp-content/uploads/2017/08/Wedding-Pickle.mp4"][/video] Lagan nu Achaar is a Pickle made from fresh carrots, ginger, garlic, raisins, apricots, spices, sugar, jaggery and balsamic vinegar. Sweet and Savory this…

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December 17, 2017

Mutton Pulao

Prep Time: 30 minutes Cooking Time:30 minutes Yield: Serves 6 Ingredients: 3 lbs Chicken, Lamb, Goat meat or Mutton 1 teaspoon ginger paste 1 teaspoon garlic paste 1/2 teaspoon red…

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June 29, 2017

Silver Pomfret Fry

Pampus argenteus/ silver or white pomfret is a species of butterfish that lives in coastal waters off the Middle East, South Asia, and Southeast Asia. This fish is prized in the Indo-Asia-Pacific region; has subtle flavour and has…

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May 13, 2015

Zarin’s Secrets

  Zarin's Secrets, is a venture started by me through which I am trying to revive old Parsee recipes. I have with me, my grand mothers old recipes for Home…

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