Butternut Squash

By ParsiCuisine.com 2 comments

Perfect side dish with turkey, chicken or any meat at Thanksgiving or Friendsgiving Here is a simple and easy recipe for making it. Ingredients 1 lb peeled butternut squash sliced 1 tsp of lemon juice mixed with 1/4 tsp each of turmeric, red chilli powder and salt. Method In a non-stick pan, add olive oil […]

Bombay Frankie with or without egg

By ParsiCuisine.com 2 comments

Bombay Frankie with or without egg

4th of July

By ParsiCuisine.com No comments

Red White and Blue Shrikhand Grilled Seekh Kebab See Video #1 of 2 Grilled Seekh Kebab See Video #2

Khaman na ladoo for Pug Ladoo ceremony

By ParsiCuisine.com 6 comments

Guess this Ladoo Name.  HINT: It is used for a Parsi Ceremony and made of Coconut 🙂  Khaman na ladoo These are made for a baby’s “pag ladoo ceremony“. This is when a baby starts walking and standing on his/her own feet. Recipe Ingredients For Rice covering which stays longer. (Alternatively you can use homemade […]

Paneer made at home with Yogurt.

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Recipe of an Indian Parsi soft cheese made at home with yogurt. Topli na Panir

Paneer Tikka

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Served as an appetizer Paneer Tikka is very healthy for kids and adults alike. INGREDIENTS : 2 cups paneer cubes, about 1″ each 2 tsp garlic paste 2 tsp ginger paste 1 tsp chaat masala 2 tsp chilli powder tandoori masala 1 tsp powdered black pepper 1 tbsp salt A few drops of red colour […]

Rita’s Dar ni Pori

By ParsiCuisine.com 28 comments

This is a pastry filled with sweet lentils and dry fruits. To top it all there are cherries, which are so festive. I specially like the red auspicious color they add, my mother used to get these added along with green, yellow and red Tutti-Frutti! ( candied fruits ) Question: Did you know why the […]

Khichri for diabetes

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Khichri for diabetes

Parsi Sev

By ParsiCuisine.com 1 comment

How to make authentic fluffy and delicious Parsi Sev for Birthdays, New Year, Weddings, and any Auspicious Occasion in your home. Time tested recipe by Rita. Parsi Sev is also known as Sweet Vermicelli and found in Indian Grocery Stores in the USA, UK and other countries outside India. Here is the recipe. Serves 10 […]

Recipe for Channa Masala (Bhatura Channa)

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Recipe for Channa Masala (Bhatura Channa)

Parsi Mitthu Dahi or Home-made Sweet Yogurt

By ParsiCuisine.com 2 comments

I make Mithoo Dahi (Sweet Yogurt) on good occasions like birthdays at home for my family. Goes well with Ravo, Sev and just by itself. Here is the method I use. Insta Pot can be used for controlling the temp.

Recipe of an Indian soft cheese made at home with Rennet. Topli na Panir

By ParsiCuisine.com 26 comments

Recipe of an Indian Parsi soft cheese made at home with Rennet. Topli na Panir

Diwali Recipes

By ParsiCuisine.com 2 comments

Diwali Recipes

Kummas Cake Class

By ParsiCuisine.com 8 comments

Rita’s Parsi Cuisine – Kummas.

Happy Ganesh Chaturthi

By ParsiCuisine.com 1 comment

Recipe for Modak and Karanji