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How to make ghau nu doodh
Soak the wheat for about 4-5 days, and then grind it with enough water in a mixie.
Grind til all the white milk comes out and strain it.
Let it settle in stainer and then dry. Break into pieces and store.
It spoils in about 15 days so use it quickly.
Rita
Can I buy Vasunu??
I do not cater anymore. Thanks for the inquiry.