Donations for a ZAKOI Center

By Rita Jamshed Kapadia No comments

Dear Friends, I pray all of you are safe, well and in good spirit:) I hope this year is much better in every way for everyone than last year! Dear Friends, with your support of my Spring and Fall Fundraisers last year, I was able to raise $10,000 for our future ZAKOI Center. These fundraisers […]

B Merwan Bakery 110 years old

By Rita Jamshed Kapadia No comments

Trip down memory lane! Famous for Mava Cakes, Brun Maska and Irani Chai, Veg Pattice, and so many other dishes. Rita Jamshed Kapadia Many thanks for your visit today. My Cookbook " Manna of the 21st Century, Parsi Cuisine" and other categorized cookbooks in the Parsi Cuisine Series are available on Amazon.com Amazon.in and Amazon […]

Designer Cookies

By Rita Jamshed Kapadia 1 comment

For Hungarian artist Judit Czinkné Poór, a cookie is so much more than a disk of baked dough; it’s a canvas for intricate works of art. Using icing and food coloring, she paints meticulous designs inspired by traditional Hungarian embroidery—which blend vibrant blooms like lilies, tulips, and daffodils with astonishingly delicate filigree details—onto the surface of her baked goods.

Read more: http://www.oprah.com/food/photos-of-judit-czinkne-poors-hand-painted-lace-cookies#ixzz6j5c2lrF4

ZAGNY Holiday Baking Class with Rita : Cupcakes & Cake – free community cook along

By Rita Jamshed Kapadia No comments

Baking Class with Chef Rita : Cupcakes & Cake
WHEN Sunday, December 20, 2020, 11:00 – 12:30pm EST
LOCATION Rita’s Kitchen

Follow along with Chef Rita of ParsiCuisine.com as she shows us how to bake delicious cake and cupcakes for the holiday table! Make a sweet treat for a holiday meal, or as a gift. Or, eat it yourself! We’ll join Chef Rita over Zoom as she shows us all how to mix up the batter and bake the cakes. All are welcome to this baking program! Registration is required in order to receive the Zoom information

How to make mawa at home

By Rita Jamshed Kapadia 1 comment

Mava or Mawa is an indian milk product. Used for making mithai, mawa cakes, cupcakes and more. ( KNOWN AS kHOYA )- step by step instruction on making Mawa at home.

Purchase Dhansak Masala, Indian Curry Powder, Spices and Herbs, Nuts and Parsi Vasanu, Badam Pak items

By Rita Jamshed Kapadia No comments

To order Dhansak Masal, Indian Curry Powder, Spices and Herbs, Nuts and Parsi Vasanu, Badam Pak items

Order Badam Pak & Vasanu

By Rita Jamshed Kapadia 2 comments

Order Badam Pak & Vasanu

Kalakand

By Rita Jamshed Kapadia 3 comments

Kalakand

Diwali Recipes

By Rita Jamshed Kapadia 2 comments

Diwali Recipes

Parsi Mawa Cake

By Rita Jamshed Kapadia 6 comments

Parsi Mawa Cake. Recipe for whole mawa cake or as cupcakes.

Virtual Cooking Class by Peri and Rita

By Rita Jamshed Kapadia No comments

Online Cooking Class Demo Parsi Desserts of Sev, Custard and Ravo

Kummas Cake Class

By Rita Jamshed Kapadia 8 comments

Rita’s Parsi Cuisine – Kummas.

ZAGNY presents a Virtual Cooking Class Series : Chapat

By Rita Jamshed Kapadia 6 comments

Chapat Recipe from Cookbook “Parsi Cuisine Manna of the 21st Century” by Rita Jamshed Kapadia

Italian Roll

By Rita Jamshed Kapadia No comments

Recipe translation from Vividh Vani cookbook. 011 ratal fine wheat flour 01 fine castor sugar, butter 2 tola Orange or malunga murraba Pa Sher milk 4 eggs Jam Butter Grind the murraba into pulp. Beat the eggs fluffy with a fork. Sift the flour, roast to make it dry but not burn. Next add the […]

Bhakhra

By Rita Jamshed Kapadia 5 comments

by Dolly Contractor Bhakhra is a popular Parsi snack recipe. Learn how to make/prepare Bhakra by following this easy recipe. Ingredients: • 500 gms Whole wheat flour • 150 gms Rava •100g self raising flour • 120 gms sugar (or to your taste) • 120 gms Cashew nuts/almonds • 2 teaspoon flat Baking Powder • […]