This is a place to enjoy cooking delicious food, featuring over 400 free recipes, cookbooks, e-cookbooks, and stories.
Learn to cook from the experts with cooking tips. Experience the joy of cooking at home! Bring back those memories of parsi dhansak, ravo and mother’s special dish. Whether it is akuri or lagan nu custard, achaar or curry, I have nostalgic dishes for all your senses! Read stories and cook. Inspired from traditional cookbooks like the Vividh Vani I have a wonderful collection.
For your convenience I created a recipe index to help you cook. Click HERE for recipe index.
Since 1999 (yes 20 years) I have been inspired by old traditional Parsi cookbooks and my mother’s cooking. I have cooked for family and friends, meticulously writing recipes and taken photographs over the years.
The English Parsi Cuisine Cookbook series is a labor of love. The cookbooks began in an effort to maintain and preserve our recipes and traditions for the next generation, many of whom have been raised in India. Today, as accomplished adults in their own fields Rita’s children encouraged her to write this book for their generation.
Parsi Zarathushtis from India have settled in North America and other continents making the land they live in their home. Adapting to the local produce available, Parsi Cuisine takes on a nuance of that local area. This style of cooking incorporates Indian, Persian, Asian, Mediterranean and other diets.
Cookbooks have authentic, tested mouth-watering recipes with historical background of traditional Parsi Cuisine. Diwali Sale – click HERE.
There are many words on this blog that are Gujarati, Hindi, and in other languages. You can translate to English very easily.
Click HERE to get this Google Translator for Gujarati to English.
If you want the entire site to be read in another language, there is a handy translator on the site. Please scroll down to see the Google Translator and select your language for the entire site.