What is Parsi Cuisine? Parsi food originates in India where the Parsi (Parsee) are a very small minority but well known for their peaceful ways, philanthropy and good deeds. You will find many NEWS articles on this site (related to food of course) and here is the story of their first contact in India. Click HERE.
Vegetables, Meats, Eggs and Dairy products are the foundation of the Indian Parsi diet.
Cinnamon, Nutmeg, Cloves, Cardamon, Rosewater, and Vanilla flavor the food and remind us of the sweetness of life.
Curry Powder, Ginger, Garlic, add the zest to the palate.
Indian ingredients and spices.
It is well known that Turmeric, Ginger, Garlic, Cumin, Saffron, cinnamon have health benefits. Do not be afraid to add a pinch here and there. Happy cooking and stay healthy!
Nothing says “Welcome” like free recipes. I hope you enjoy cooking using this site. Please feel free to comment and pass it on.
Bon Appétit !