Doodh Peda #Doodh #Peda #Homemade #MilkPeda #Recipe #Diwali #Special #Sweet #doodhpeda #diwali Doodh Peda | Sweets & SavouriesSweets are those delicacies that make a definite appearance in every Indian festival and function, be it Diwali, a housewarming party or a wedding function. And doodh peda is one of the most common sweets at these occasions. Yet, most people prefer to order them from […]
Diwali Recipes
Diwali is the Indian “festival of lights”—a holiday that celebrates the triumph of good over evil. This year, Diwali will be celebrated on October 24. Though technically religious, it’s also become a cultural event in North America that’s celebrated with sweets and special foods. Learn about Diwali, when it occurs, and common traditions! Five Festive […]
“Ganapati Bappa Moraya Mangal Murti Moraya!” Ganesh Chaturthi this year is celebrated on the 31st August for 10 days. Decorations and exquisite pandals take the front seat to welcome India’s most loved God. The one thing that cannot be missed at Ganapati are the scrumptious modaks! A journey from traditional to modern modaks do check […]
BABA BABY O [2022] REVIEW: NEITHER DEEP IN ITS THEME, NOR SUCCEEDING IN ITS EXECUTION Baba Baby O (2022) Hoichoi Review: Windows Production, the production house founded and run by the duo of Nandita Roy and Shiboprosad Mukherjee, has been in forefront of a ‘resurgence’ in the Bengali film industry. A resurgence of cinema focusing […]
For any occasion, whether it is Diwali, Rakhsa Bhandhan (Raki Time) or Parsi mithu monu. These besan ladoo are so easy to make. I used to make them at 7 years of age playing with my friend.
Saffron Elaichi Gulab Jamun by Rita Jamshed Kapadia The Gulab Jamun is one of the most popular indian sweet, served at restaurants in the states.”Gulab” means “Rose” and “Jamun” means a “Drop”. Translated these are literally “Drops of Rose”. In this recipe the flavor is real kesar (saffron) *and elaichi (cardamom) * so I call these “Drops […]
Contest Entry for Cuisinart 2019 Event * “Dudh” means milk in Bengali and “puli” is another name for pitha. Dudh puli can be described as rice flour dumpling with coconut filling. by Mitali Kumar Ingredients: 2 cups coarse semolina 3 cups water 2 cups fresh shredded coconut 1 cup date palm jaggery 2 tablespoon of sugar 3-4 green […]
