Foods Kids will like

Finding Food and Dinner ideas is a challenge for even the most organized moms and dads, especially with kids – those notoriously pick eaters. Having brought up 2 kids myself here are my favorites. Try these well known kid’s foods below: Shortbread Cookies  3 Flavorsome Slow Cooker Recipes for Kids Rice Macaroni Puri Egg Egg…

Nan Khatai India’s Parsi Shortbread Cookies

Nan Khatai India’s Parsi Shortbread Cookies   These soft cookies are similar to the European dutch shortbread cookies. I flavored them with Rose and Cardamon. Very easy and fun to make. Round shapes are the easiest but feel free to roll out the dough and cut into other shapes. Makes 12 Ingredients 1 cup all…

Sweet and Crispy Parsi Puri – Tal Papra

by Ervad Marzban Hathiram Editor’s Note: Sweet and Crispy Parsi Puri stays for a long time like a month. It is fondly called Tal Papra. Made from sesame seeds (Tal), cardamom and nutmeg powder, and caraway seeds. As I get ready for a very important prayer day tomorrow, here’s an old recipe not very commonly made today…..

Parsi Dahitra

by Rita Jamshed Kapadia Makes a great Valentine’s Day Treat cuz it is sweet, rose flavored, salty and melts in your mouth. There is a big difference between the Parsi Dahitra and Gujarati Dahitra. The parsi one has Rose and salt and the taste is heavenly. The Gujarati one is fluffy and melts in your mouth….

Bhakhra

Ingredients: 3/4 cup whole wheat flour 1 cup all purpose bleached flour 1/2 cup sugar 1/2 cup fine semolina (Ravo) 1/2 cup sugar 1/2 cup ghee (clarified butter) 1 egg, beaten 125ml toddy mixed with 1 tsp sugar and 125 ml warm water (Beer can be substituted for toddy) Water as required 1 tsp powdered cardamom…

India’s Parsi Cuisine

  It is no exaggeration to say that Parsis, the Zoroastrians of India, take their food seriously – very seriously. Love of good food and drink plays a central, oftentimes quirky, role in nearly every aspect of our culture. When our babies sit upright for the first time, we celebrate by making them sit on…

Batasa a favorite biscuit snack. Good with Tea or Coffee anytime!

Batasa* Recipe:  Ingredients: 2 cups all purpose flour 1 stick unsalted butter or margarine 1/2 to 1 tsp salt (to your taste) 1/2 tsp sugar 1 tsp double acting baking powder 1 tsp caraway seeds 1/2 cup warm water Method: Mix all of the above ingredients to form a ball of dough. Allow to stand for…