ParsiCuisine.com

CHICKEN AFGHANI

CHICKEN AFGHANI

Rita

Check out on Amazon.com, for my parsi cuisine cookbooks.

AboutRita

Check out on Amazon.com, for my parsi cuisine cookbooks.

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Vera, just made these. Great recipe, only change was I used confectioners sugar. So delicious light and addictive!!

Nankhatai

Mubarak to all Mazdayasni Worshippers - Parsee Zorastrians around the world Adar roz and Adar Mah is a very auspicious day for fires. We may even consider this day as the birthday of fires. The day prior to this (roj Daepadar i.e. yesterday 20.04.2020 )is regarded as the birthday of all hearths and hearth fires, and that is why many Parsi homes decorate their cooking places with vermillion and turmeric paste and draw the Afarganyu, chipyo and chamach over there. On the auspicious day Adar mahino adar roj several sacred fires were consecrated. The most important fire for all us Zoroastrians – the sacred Iranshah - also celebrates its birthday on this auspicious day. May we always make ourselves worthy to aspire for the blessings and protection from our sacred Iranshah.

Birthday of Fire

Best wishes for a very Happy Navroze for you and your family,

Navroze Greetings

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