Frilly Chicken Farchas
Parsi Chicken Farcha are similar to the American KFC except these are made with parsi spice.
4 Chicken Thigh pieces
Marinate in 2 tsp Ginger and Garlic paste
2 tsp each of red chili powder, cumin, turmeric.
1/2 tsp salt
4 tsp oil
Mix above and marinate for 4 hours and then grill till done.
Cool and beat 2 eggs in a deep bowl with a sprinkle of salt till frothy.
Prepare a plate of fresh breadcrumbs.
Heat oil in a non-stick pan to shallow fry
Now dip each chicken piece in egg mix and cover with breadcrumbs. Dip again in beaten egg and immediately add to the hot oil.
Baste with hot oil as shown in video. Add little egg mix over the farcha and paste with hot oil. This will create the frills!
Flip when golden brown and fry till done on each side
Drain on paper towels and enjoy hot.
