Penda the easy way

MICROWAVE PENDA

Pendas are bite sized Indian sweets made with milk solids and sugar sometimes flavoured with saffron and cardamom.

Ingredients:

1-1/2 cups whole milk powder

½ cup sugar

½ cup full cream milk

1 tbsp butter

A few strands of saffron Mixed nuts fordecoration

Method:

· Add all the ingredients to a microwave safe bowl. Set power to High.

· Stir well and microwave for 2 minutes.

· Keep stirring after every 2 minutes. You will know it is done when the mixture begins to come together.

· When done, allow to cool a bit, form into pendas and add nuts in the center of each penda.Optional

· Alternatively you can knead lightly and put into molds

ParsiCuisine.com

Published Author of Parsi Cuisine Cookbooks on Amazon. Rita is a Parsi Zoroastrian, living in USA and cooking Parsi Foods and software development for this website. Rita has maintained this website since 1999. With roots from Ahmedabad, Navsari, Mumbai, Surat, India. Rita has created recipes that work in USA, UK, Australia and globally!