CNT Dine & Drink Festival

CNT Dine & Drink Festival | We’re back again with chef @anahitadhondy this evening!

Watch her experiment with ​ingredients such as ​peanut butter and ​g​aj​a​k ​to create craft whisky cocktails ​today at 6pm!

Stay tuned!
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Parsi Cuisine

HI THERE ! Rita Kapadia is a cook, baker and author. She acquired a reputation for being a good cook after entertaining dinner guests for more than 30 years, and her husband encouraged her, telling her that she should write a cookbook. She started her food blog, Parsi Cuisine. Over time, millions of people have visited her site in search of Parsi and Indian recipes. Thanks for visiting. http://www.ParsiCuisine.com