Brown Eggs or White Eggs? Test done in the Parsi Cuisine Kitchen

The Parsi Community is crazy about Eggs. We eat eggs everyday in some form or another.

While shopping, I look out for a good egg! Good Taste, Organic and Healthy ones are on top of my list.

So which is better? A white Egg or Brown Egg? What is the difference?

We did a taste test. The result was incredible!

We did a blind taste test (see photo above) and found the Brown Egg was slightly better in taste because it was Organic. The white egg was not organic. Of course organic eggs are a bit expensive by a few cents and worth it.

Let us know your experience and feel free to comment.

Parsi Cuisine

Rita Kapadia is a cook, baker and author. She acquired a reputation for being a good cook after entertaining dinner guests for more than 30 years, and her husband encouraged her, telling her that she should write a cookbook. In 1999 this website was established ! Over time, millions of people have visited the ParsiCuisine.com site, YouTube.com/parsicuisine channel and other social media in search of Parsi and Indian recipes. Cookbooks are published and printed in USA and available on Amazon worldwide. Thanks for visiting. http://www.ParsiCuisine.com