Sandal Sandwiches

Try these hot sandal sandwiches for the HOT summer days!

Recipe of the Sandal Sandwich

Ingredients

3 hard boiled Eggs (peeled and chopped into pieces)

4 Slices of white sandwich bread

5 tsp Mayonnaise

Salt and Black pepper to taste

Cucumber Pickle Chopped fine, see recipe HERE.

Pickerfresh Kosher Dill Wholes – Large Whole Pickles. (purchase from HERE – helps us maintain this website)

Method

Cut the crusts off from the bread slices. Save the crusts for decorating the sandwich later as shown in the picture.

Mix all the rest of the ingredients and make a egg salad mix.

Spoon on top of the 2 oblong pieces and then press the other oblong slice on top to make a complete sandwich.

Decorate as shown for HIS and HERS Sandals

Happy Summer!

Parsi Cuisine

Rita Kapadia is a cook, baker and author. She acquired a reputation for being a good cook after entertaining dinner guests for more than 30 years, and her husband encouraged her, telling her that she should write a cookbook. In 1999 this website was established ! Over time, millions of people have visited the ParsiCuisine.com site, YouTube.com/parsicuisine channel and other social media in search of Parsi and Indian recipes. Cookbooks are published and printed in USA and available on Amazon worldwide. Thanks for visiting. http://www.ParsiCuisine.com