Serves 2
Ingredients:
• 1 cup (chopped) spinach leaves (without stems)
• 1 cup chilled fresh orange juice
• 1 cup cubed mango
• ¼ cup (chopped) fresh mint
• 2 medium ribs celery (finely chopped)
• ¼ cup (chopped) flat-leaf parsley
Method:
- Combine all ingredients in a blender.
- Keep blending it, until it is a smooth puree.
- Pour into two chilled glasses.
