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Tamarind Chutney

Amli Chutney aka Tamarind Chutney

Amli is Tamarind a fruit, combined with spiced apple butter makes a tasty Chutney.

A very popular indian chutney served in restaurants. Easy to make with just 2 ingredients. Better than a store bought jar!

Recipe of Tamarind Chutney

Ingredients

3 tsp Spiced Apple Butter

3 tsp Tamarind Concentrate

Hot water as needed

Add spice Cumin Powder if desired.

Combine all and stir. Store in glass jar and eat within 10 days.

From the cookbooks

Mastering Parsi Cuisine

Manna of the 21st Century Parsi Cuisine by Rita Jamshed Kapadia.

Click links to Amazon.com 

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Hi I am Rita, I am so happy you are here. My fondest memories and experiences, seem to have developed around the table, with loved ones, sharing good times, and the love for delicious food! Have fun trying out some of my favourite recipes. Please leave a comment below the recipes to share your experience. I'd love to hear it and hope to reply promptly

AboutParsiCuisine.com

Hi I am Rita, I am so happy you are here. My fondest memories and experiences, seem to have developed around the table, with loved ones, sharing good times, and the love for delicious food! Have fun trying out some of my favourite recipes. Please leave a comment below the recipes to share your experience. I'd love to hear it and hope to reply promptly

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