Essentials of a parsi kitchen
Ginger Garlic Paste 1 cup of peeled and washed ginger, garlic and green chillies. (Equal amount ratio) 1 tsp salt 1 tsp cumin seeds Grind to a paste Store in glass jar for use in refrigerator Parsi Cuisine Established in 1999 Over time, millions of people have visited the ParsiCuisine.com site, YouTube.com/parsicuisine channel and other …