ALL POSTS BY: ParsiCuisine.com

Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full time blogger. My lifetime love of cooking & baking has led me to share over 1000 recipes on this blog over the last 25 years. Come back often, there's always great new food & recipes coming out of my Indian Parsi Cuisine kitchen in USA!

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Mushkil Asaan & Behram Yazad | Zoroastrian Friday Prayer | The Woodcutter & His Fortune

Direct Link: https://youtu.be/VXZbzZBfMWY

Tindora, a vegetable full of iron

Tindora, a vegetable full of iron

Video Link Tindora, a vegetable full of iron. Great for kids and mother’s. ✨ New Recipe ✨ A fun 🪔 vegetable tindora made with chicken …

World Egg Day Celebrations 2022

Discover how countries around the world are celebrating World Egg Day this year: Australia For World Egg Day 2022, Australian Eggs are driving country-wide digital engagement, asking …

Akuri scrambled eggs and Parsi Omlette

Baking Class with Chef Rita : Cupcakes & Cake
WHEN Sunday, December 20, 2020, 11:00 – 12:30pm EST
LOCATION Rita’s Kitchen

Follow along with Chef Rita of ParsiCuisine.com as she shows us how to bake delicious cake and cupcakes for the holiday table! Make a sweet treat for a holiday meal, or as a gift. Or, eat it yourself! We’ll join Chef Rita over Zoom as she shows us all how to mix up the batter and bake the cakes. All are welcome to this baking program! Registration is required in order to receive the Zoom information

Secrets of the Queens Kitchen

https://youtu.be/dJ-n8Mgjj3Y https://youtu.be/aN5665GCIJ8 ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full time blogger. …

Sip your tea

Poem by Prof Lee Tzu Pheng (Singapore Cultural Medallion winner). She was formerly in the English Literature Dept in NUS. This is a powerful poem …

Measure

Friday Fiesta co-hosts this week are Diann @ Of Goats and Greens and Petra @ Food Eat Love ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing …

Buryani, Doodhi ma gosht and Doodhi skin par eeda

Buryani, Doodhi ma gosht and Doodhi skin par eeda Buryani is generally made with Doodhi (Lauki, Gourd), Cucumbers (Kakdi ), Eggplant (Vengnu) OR Tooryiya. Buryani …

Doodhi, Lauki or gourd is known to lower A1C and blood sugar levels.

by Rita Jamshed Kapadia Known as Bottle Gourd in USA. Doodhi is a vegetable also known as Lauki, Lavki in India.  Buy one that has soft …

HM Queen Elizabeth II

Rainbows Appear at Windsor Castle and Buckingham Palace After Queen Elizabeth’s Death

Parsi Curry and Paste to make

Curry Paste 5 to 6 red chillies roasted 2 tsp jeera 2 tsp coriander seeds 1 tsp ginger garlic paste 2 tsp sesame seeds 5 …

Bawa brains

BAWA BRAIN Most Parsis acknowledge that when they are called bawas, it is a term of endearment. And when people mock them about using egg …

Gripe water for baby

♥ Gripe water recipe   Recipe makes 3 cups, and this gripe water is excellent for giving to babies for colic. Boil together 3 cups …

Independence Day and the Parsi connection

Believe it or not toad in the hole dish was relished for breakfast India when the British Raj was active.  Yes, Parsis liked to eat British …

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