Showing 7 Result(s)
Malai Khaaja
Bhakhra / Bhakra Bread Cake Cookbooks Culture, Festivals, Traditions Dessert Diwali Donut Mava or Mawa Mava or Mawa for mithai Milk Mithai Mother's Day Navroze Nawruz Pastry Persian Phylo Recipes Review

Pastry filled with Cream or Malai Khaaja

Malai Khaaja are a treat in India, missing these in USA, I made these  and they are slightly different, but they do satisfy the malai khaaja craving!    Recipe with Puff Pastry  Ingredients 1 heavy cream carton. Small size of 8 oz. 1 tin evaporated milk 1 lb. Mava / Khoya 3 tsp Sugar or …

Blueberry Boston Bread Chapat Cookbooks Culture, Festivals, Traditions Dessert Events Fruit FUNDRAISERS New York News Online Virtual Cooking and Cook Along Classes Parsee Parsi Recipes Review Snack Strawberry USA

Chapat

Chapat Recipe from Cookbook “Parsi Cuisine Manna of the 21st Century” by Rita Jamshed Kapadia

Holiday Special... Mava Cupcakes!! Sunday, December 20, 2020, 11:00 – 12:00 pm EST
Cake Cookbooks FUNDRAISERS Mava or Mawa for mithai mawa cakes and cupcakes Online Virtual Cooking and Cook Along Classes Review Video

ZAGNY Holiday Baking Class with Rita : Cupcakes & Cake – free community cook along

Baking Class with Chef Rita : Cupcakes & Cake
WHEN Sunday, December 20, 2020, 11:00 – 12:30pm EST
LOCATION Rita’s Kitchen

Follow along with Chef Rita of ParsiCuisine.com as she shows us how to bake delicious cake and cupcakes for the holiday table! Make a sweet treat for a holiday meal, or as a gift. Or, eat it yourself! We’ll join Chef Rita over Zoom as she shows us all how to mix up the batter and bake the cakes. All are welcome to this baking program! Registration is required in order to receive the Zoom information

Chai
Batasa Beverages & Drinks Bhakhra / Bhakra Bread Chai Chai Cookbooks Cookies Culture, Festivals, Traditions Dessert Gara / Saree/ Food Mint Parsee Parsi puri Review Shop Tea Vegetarian Vividh Vani by Meherbai Jamshedji Wadia

Parsi Cuisine and Ashdeen Lilaowala meet in a cup

Wow Parsi Cuisine and Ashdeen Lilaowala meet in a cup! Fudna ni Choy Recipe and Video Chai is the common equalizer in India – from the rich to the poor. No matter what their position in life, an Indian relishes a cup of tea. The rich ones have their tea served in fancy tea-pots, delicate porcelain cups on well …

Cookbooks Culture, Festivals, Traditions Delhi Parsee Recipes Review Translations Travel Guide for Restuarants and Caterers Worldwide UK Vividh Vani by Meherbai Jamshedji Wadia

Independence Day and the Parsi connection

Believe it or not toad in the hole dish was relished for breakfast India when the British Raj was active.  Yes, Parsis liked to eat British fare, specially during the pre-independence days before 1947. Toad in the hole may sound strange to the average person and even more foreign to Gen Z, but in some British communities …

Children Cookbooks Culture, Festivals, Traditions Events FEZANA FUNDRAISERS Kids Cook News Parsee Parsi Review Special Diet

Parsi Cooking for Kids Cookbook

“Parsi Cooking for Kids” Cookbook by Rita Jamshed Kapadia