Batasa a favorite biscuit snack. Good with Tea or Coffee anytime!
Batasa a favorite biscuit snack.
a light quick meal eaten between or in place of main meals

Batasa a favorite biscuit snack.

Recipe of Batasa Is it true that the Dotivala family invented the famous Parsi Batasa ? How and when did this come about? Yes, our …

These were made in United States and with a standard conventional oven.

Parsi Batasa
VASANU is very healthy to eat in the winter. Best time is to take a one inch square at breakfast time. This nutritious, vasanu recipe …

I wandered around in the kitchen section of Costco almost unconsciously thinking I need better non-stick pans. My eyes rested on a wonderful box of …

by Dolly Contractor Note: Reproduced under “Fair Use for Educational Purpose” Bhakhra is a popular Parsi snack recipe. Learn how to make/prepare Bhakra by following …

These are awesome. Simply baked with olive oil, salt and black pepper they come out crunchy. Very good and healthy for all ages. …

This fish shaped dessert is very popular among the Indian Parsi community. It is molded in the shape of a fish because the fish is …

Parsi Ravo Recipe

Yalda on December 21 is celebrated in many parts of the world. Eating watermelon in the winter is believed to keep you healthy in the …

Chapat Recipe from Cookbook “Parsi Cuisine Manna of the 21st Century” by Rita Jamshed Kapadia

Papdi to eat with Malido from the famous Vividh Vani cookbook Recipe translated from Gujarati to English by Rita Jamshed Kapadia Click here for the Guide to …

Nan Khatai These soft cookies are similar to the European dutch shortbread cookies. I flavored them with Rose and Cardamon. Very easy and fun to …

Cookbook: Vividh Vani (Gujarati) – https://www.amazon.com/dp/1724202332

Indian Parsi soft cheese

A cup of tea shared with another person is known to create a new karma each time. So next time you have a cup of …

Kite flying and Makar Shakranti greetings! May your kites fly high and never get cut! A treat of gor papri made by a parsi lady.

Health benefits of Ganthoda powder and Vasanu

Garam masala apples

Are British scones the same as American scones? American scones use much more butter than British scones, and they usually have quite a bit more …

Grilled Tandoori Chicken Ingredients: 8 to 10 Kashmiri Red dry chillies 10 to 15 leaves of Phuduna(mint) Fresh Coriander leaves (dhanya) 1 tbsp Ginger Garlic …

Today is “Ava roj (day) and Ava mahinoh (month)” in the Parsi community of India. Dar ni Poris (Sweet lentil and dry fruit pastries) are …

This is a pastry filled with sweet lentils and dry fruits (Mawa is optional). To top it all there are cherries, which are so festive. …

Recipe of an Indian Parsi soft cheese made at home with yogurt. Topli na Panir

How to make authentic fluffy and delicious Parsi Sev for Birthdays, New Year, Weddings, and any Auspicious Occasion in your home. Time tested recipe by …

This chutney may be used on Patra ni Maachi, Salmon Baked Fish, Sandwiches, Potato Pattice and as a condiment. Ingredients: 4 tbsp desiccated coconut 1 …

Paperback Kindle A treasure-house of recipes and customs that define the Parsi way of life Celebrations, rituals and food inevitably go together. And so …

Homemade Almond Joy candies recipe by Lylah Alphonse On “Cooking Is Cheaper Than Therapy” Ingredients1 cup shredded, sweetened coconut3 Tablespoons sweetened condensed milk1/2 teaspoon vanilla36 …

Extracted from the FEZANA Journal –Fall 2013 by Aban Daboo On March 30th the Arbab Rustam Guiv Darbe Mehr head start, Nergish and ZAC President, …

Puri is an indian fried flour bread. Eaten by itself it is delicious and satisfying. Any vegetable or meat dish goes well with these puris. …

It is no exaggeration to say that Parsis, the Zoroastrians of India, take their food seriously – very seriously. Love of good food and drink …

by Ervad Marzban Hathiram Editor’s Note: Sweet and Crispy Parsi Puri stays for a long time like a month. It is fondly called Tal Papra. Made …

Eating Fruit on Empty Stomach This will open your eyes ! Read to the end; and then, send it to others on your list as …

Shami Kababs: Ingredients 2 pounds lamb mince 2 pounds chicken mince 1/4 cup khus khus, 8 cloves 1 large stick of cinnamon crushed 5-6 green …
Click here to see Video Mumbai Chicken Puffs Recipe Ingredients 2 cups chicken breasts 1 tsp black pepper 1 onion 2 green chillies 1 tsp …

Servings: 10 Preparation Time: 10 minutes Ingredients 2 cups nuts 20 pitted dates 3/4 cup dried, unsweetened coconut 2-3 teaspoons coconut oil * Method Place …

Ingredients 1 lb Turkey or Chicken minced 2 Eggs 1 tbsp. Cumin (Jeera) powder 1 tsp Red chili powder 1 tsp White pepper powder Salt …

Yogurt is hung to make it thick. Garnish with fresh blueberries, sliced almonds and serve shrikand immediately. Makes: 2 Servings of Shrikand. Ingredients 2 Cups …

Ingredients 3 Onions cut into rings 1 cup besan (channa/chickpea) flour 1 cup breadcrumbs (any old bread pulverized or store bought) 1 tsp salt for …

ParsiCuisine.com Hi I am Rita, I am so happy you are here. My fondest memories and experiences, seem to have developed around the table, with …

Jaggery, Gur, Mollasses Hindi Name: Gur Unrefined sugar, found in solid or powdered form, used in desserts as a substitute for sugar. Its color varies …