Kheema Pattice

By Rita No comments

Rita Kapadia conducted this virtual cooking class on Kheema Pattice. Next Plan your Navroze Feast and learn to make these parsi favorites to welcome spring and Navroze in March. Click below to see more… Rita Purchase Link. Copy and Paste in browser – https://www.amazon.com/stores/Rita-Jamshed-Kapadia/author/B00I2V9KKA

Akuri – Traditional Parsi Akuri made the old fashioned way and with the old fashioned taste!

By Rita 21 comments

My daughter says: After years of observing and searching and finally finding the right vessel, the kadai. I have finally achieved Parsi akuri just like my grandmother’s! (yes, the pot/pan makes a difference). Akuri is basically scrambled eggs. Akuri is basically scrambled eggs. You can have it for breakfast. Serve it with Rotli or toasted […]

Kummas: A unique almond cake

By Rita 10 comments

Rita’s Parsi Cuisine – Kummas.

Famous Parsi Fish with Green Chutney, Patra ni Machhi

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A very popular recipe of the Parsi Cuisine. Patra ni Machhi Recipe Ingredients 4 banana leaves 1 kg fish Juice of 1 lemon 3/4 tsp salt Chutney: 1 grated coconut 6 green chillies 50 gm coriander leaves with stems 1 tbsp mint leaves 1 tsp ground cumin seeds 1 tsp sugar Salt to taste Combine […]

Chapat

By Rita 10 comments

Chapat Recipe from Cookbook “Parsi Cuisine Manna of the 21st Century” by Rita Jamshed Kapadia

Quick and Easy Parsi Malido Video and Recipe

By Rita 8 comments

Video Recipe 2 oz canola oil 2 – 4 oz butter (to tastes and diet needs) 1 cup coarse semolina 1/2 cup bisquick 1 1/2 cups sugar 1 1/2 cups water Garnish 2 oz chopped / slivered almonds 1 oz raisins 1 tbsp Ghee or Oil 1 – 2 tsp vanilla essence (to taste) 2 […]

Indian Cooking Class: Dhansak

By Rita 4 comments

Indian Cooking Class Recipes used in the Indian Cooking Class Vegetarian Dhansak Brown Rice Kachumbar by Rita Jamshed Kapadia This Dhansak is vegetarian and has no meat. It is modified to be suitable for western taste. The Spicy Dhansak recipes and photos are in my Cookbook available on Amazon Vegetarian Dhansak Dal (Lentil) Recipe Serves 6 […]

Valentine’s Day Treat Class

By Rita 1 comment

A Valentines Day Treat in our Parsi Cuisine Clases.

Learn Lagan nu Custard – a delectable wedding custard, enjoyed in Parsi Homes. Original authentic which you can make for your Valentine!

Zoom login and list of ingredients for cook along will be sent after you register for class. $25

ZAGNY Holiday Baking Class with Rita : Cupcakes & Cake – free community cook along

By Rita No comments

Baking Class with Chef Rita : Cupcakes & Cake
WHEN Sunday, December 20, 2020, 11:00 – 12:30pm EST
LOCATION Rita’s Kitchen

Follow along with Chef Rita of ParsiCuisine.com as she shows us how to bake delicious cake and cupcakes for the holiday table! Make a sweet treat for a holiday meal, or as a gift. Or, eat it yourself! We’ll join Chef Rita over Zoom as she shows us all how to mix up the batter and bake the cakes. All are welcome to this baking program! Registration is required in order to receive the Zoom information

Akuri scrambled eggs and Parsi Omlette

By Rita No comments

Baking Class with Chef Rita : Cupcakes & Cake
WHEN Sunday, December 20, 2020, 11:00 – 12:30pm EST
LOCATION Rita’s Kitchen

Follow along with Chef Rita of ParsiCuisine.com as she shows us how to bake delicious cake and cupcakes for the holiday table! Make a sweet treat for a holiday meal, or as a gift. Or, eat it yourself! We’ll join Chef Rita over Zoom as she shows us all how to mix up the batter and bake the cakes. All are welcome to this baking program! Registration is required in order to receive the Zoom information

Virtual Online Classes offered by ParsiCuisine.com

By Rita No comments

Cooking Class: A Nourishing Immunity Booster: Chicken Soup Whenever anyone in Rita’s family gets a cold, flu or the sniffles, she reaches for the pantry and pulls out onions, tomatoes, chicken, carrots and a cinnamon stick! This chicken soup improves immunity and helps during a flu or cold. Watch as we make it from scratch! […]

Hard Boiled Egg – Bharuchi Akuri

By Rita 4 comments

Bharuchi Akuri, Hard Boiled Egg Akuri Recipe

Recipes for Parsi New Year

By Rita 1 comment

Navroz is celebrated to mark the beginning of the new Persian calendar. In the Persian language ‘Nav’ means new, and ‘Roz’ that stands for – New Day. New Delhi: The Parsi New Year is called ‘Navroz’ or ‘Nowruz’, which means a ‘New Day’. Navroz marks the beginning of a fresh year for the Parsis.

Parsi Milk Puff and Mango Lassi

By Rita No comments

August 7, 2021 11 am – 12 pm

Pre Mother’s Day Treat: Exotic Indian Drinks

By Rita 1 comment

Mother’s Day treats 2 Exotic Indian Drinks

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