Parsi Mitthu Dahi or Home-made Sweet Yogurt

I make Mithoo Dahi (Sweet Yogurt) on good occasions like birthdays at home for my family. Goes well with Ravo, Sev and just by itself. Here is the method I use. Insta Pot can be used for controlling the temp.

Flavors of the World Catering

Flavors of the World Catering – USA

Flavors of the World Catering – USA

Chicken Kababs, Cutlets and Puff Pattice

Chicken Kababs, Cutlets and Puff Pattice : Virtual Cooking Class January 30, 2021

Registration for Online Class – Chicken Kababs, Cutlets and Puff Pattice.

Donations for a ZAKOI Center

Dear Friends, I pray all of you are safe, well and in good spirit:) I hope this year is much better in every way for …

B Merwan Bakery 110 years old

Trip down memory lane! Famous for Mava Cakes, Brun Maska and Irani Chai, Veg Pattice, and so many other dishes.

Designer Cookies

For Hungarian artist Judit Czinkné Poór, a cookie is so much more than a disk of baked dough; it’s a canvas for intricate works of art. Using icing and food coloring, she paints meticulous designs inspired by traditional Hungarian embroidery—which blend vibrant blooms like lilies, tulips, and daffodils with astonishingly delicate filigree details—onto the surface of her baked goods.

Read more: http://www.oprah.com/food/photos-of-judit-czinkne-poors-hand-painted-lace-cookies#ixzz6j5c2lrF4

Pina Colada

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Piña Colada Ingredients — frozen pineapple, coconut milk and rum

PIÑA COLADA INGREDIENTS:
So what’s in this easy piña colada recipe? No cream of coconut (such as Coco Lopez or Coco Real), no storebought piña colada mix, no sugar-added pineapple juice…no need. To make these naturally-sweetened piña coladas (which also happen to be naturally gluten-free and vegan), you will simply need:

Frozen pineapple: A bag of it store-bought, or you can cut and freeze your own.
Rum: White rum is traditional, but any kind will do.
Coconut milk: As in normal, straight-from-the-can (or carton) coconut milk. You can either use the full-fat or light coconut milk, your choice.

Happy 2023. Web: www.ParsiCuisine.com Virtual Cooking Classes

Happy New Year !

Happy New Year !
Author of Cookbook Parsi Cuisine Manna of the 21st Century and 11 Mini Cookbooks of the Parsi Cuisine Series.
Cookbooks are available on Amazon worldwide. (click on link).

Web: www.ParsiCuisine.com
Virtual Cooking Classes

Raabri or Kaanji Masala Mix

This is an energy drink best taken at breakfast time. Increases your energy levels for the day and keep you vitality strong. Good for nursing …

GHAU NU DOODH (MILK OF WHEAT)

How to make GHAU NU DOODH (MILK OF WHEAT) Recipe for making GHAU NU DOODH Ingredients 1 cup Whole Wheat Grains Water to soak Strong …

Class: Parsi Khichri – Saas, a Unique Culinary Creation

Parsi Khichri – Saas, a Unique Culinary Creation In our second class together, Parsi food expert, Perinaz Avari and I will meet across time zones …

Online Class - https://parsicuisine.com/class-2/

Class

Registration for Online Class – Grilled Chicken & Bhida per Eedu (Okra with Eggs) What is the secret sauce? Watch me make it in my next cooking class.

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