Recipes

Updated on February 20, 2022February 20, 2022Recipes

Celebrate spring with our exclusive collection, featuring whimsical illustrations borrowed from Beatrix Potter’s famous story

Celebrate spring with our exclusive collection, featuring whimsical illustrations borrowed from Beatrix Potter’s famous story, The Tale of Peter Rabbit.Peter Rabbit at Williams Sonoma. ParsiCuisine.com …

Updated on January 31, 2022January 31, 2022Recipes

CNT Dine & Drink Festival

CNT Dine & Drink Festival | We’re back again with chef @anahitadhondy this evening! Watch her experiment with ingredients such as peanut butter and gajak to create …

Updated on January 27, 2022January 27, 2022Beverages & Drinks Recipes Wine

Old Monk liqueur and 8 to enjoy

ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full time blogger. My lifetime …

Updated on December 17, 2021December 17, 2021Recipes

Grand Parsi ladies of the Time & Talents Club

Kunal Vijayakar looks back on Victory Stall, forgotten gems and one of the most precious recipe books in the city’s history. Goolu, Siloo, Sheroo, Dolly, …

Updated on December 28, 2021November 29, 2021Recipes Video

All India Korean Culinary Challenge 2021 1st Round Winner: Hufrish K. Sethna

Updated on November 19, 2021November 19, 2021Akuri Eggs Online Virtual Cooking and Cook Along Classes Recipes Video

Hard Boiled Egg – Bharuchi Akuri

Bharuchi Akuri, Hard Boiled Egg Akuri Recipe

Updated on October 27, 2021October 27, 2021Recipes

Parle – an old time favorite

From Biscuits to candy, Parle company had it all.

Sweets and Peppermint boxes. Wonder if anyone has the metal boxes?

ParsiCuisine.com

Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full time blogger. My lifetime love of cooking & baking has led me to share over 1000 recipes on this blog over the last 25 years. Come back often, there's always great new food & recipes coming out of my Indian Parsi Cuisine kitchen in USA!

Updated on October 15, 2021October 14, 2021Beverages & Drinks Dessert Milk Recipes

Dudh Pak with egg

This here is the original Parsi DUDHPAK , NO MILK POWDER. We parsis make our authentic ‘Doodhpak’ with milk, egg and sugar whereas the hindu …

Updated on October 13, 2021October 13, 2021Almond Beef Cashew Chicken Coriander Garam Masala Goat or Lamb Mutton Main Dish - Meats Mutton Nuts Onion Pork Recipes Red Chilli Spices Tumeric Vindaloo

Cashew Lamb Curry

Rita’s Secret “Kaju Mutton ” Cashew Lamb Curry revealed ! Lamb can be substituted with Beef, Mutton (GOAT), Chicken or Pork. Kaju is a Indian …

Updated on September 14, 2021September 14, 2021Appetizer Herbs Parsee Parsi Pickle Recipes Spices Tumeric

Turmeric Pickle

1 cup Freshly grated 5 turmeric roots. (Amba Harad, Indian herb root) 10 tsp Salt 3 tsp balsamic vinegar Mix all and put in glass …

Updated on August 29, 2021August 29, 2021Recipes

Parsi Accent

ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full time blogger. My lifetime …

Updated on August 23, 2021August 23, 2021Recipes

BusyBee on Parsi com

Some FUN reading:😍😍 BusyBee (our very own Behram Contractor) on Parsis A few Words about Parsis, most lovable & peace-loving people: The first Parsis I …

Updated on June 13, 2025August 15, 2021Culture, Festivals, Traditions English Translations Main Dish - Meats Recipes Vividh Vani by Meherbai Jamshedji Wadia

Bafat

Parsi Bafat

Updated on April 1, 2025August 13, 2021Appetizer Cooking Tips Recipes

Egg Mania

Updated on July 28, 2021July 28, 2021Music Recipes Translated lyrics

Parsi Songs for festive occasions – translated to English

KHUSHALI NA GEET NE GARBA – SONGS FOR FESTIVE OCCASIONS

Lyrics translated into English by Rita

Celebrate spring with our exclusive collection, featuring whimsical illustrations borrowed from Beatrix Potter’s famous story

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CNT Dine & Drink Festival

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Old Monk liqueur and 8 to enjoy

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Grand Parsi ladies of the Time & Talents Club

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All India Korean Culinary Challenge 2021 1st Round Winner: Hufrish K. Sethna

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Hard Boiled Egg – Bharuchi Akuri

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Parle – an old time favorite

ParsiCuisine.com

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Dudh Pak with egg

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Cashew Lamb Curry

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Turmeric Pickle

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Parsi Accent

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BusyBee on Parsi com

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Bafat

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Egg Mania

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Parsi Songs for festive occasions – translated to English

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25 years of ParsiCuisine.com! Thank you all for helping keep this community strong. If you enjoyed this video please SSL – Share, Subscribe and Like.

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25 years of ParsiCuisine.com! Thank you all for helping keep this community strong. If you enjoyed this video please SSL – Share, Subscribe and Like.

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25 years of ParsiCuisine.com! Thank you all for helping keep this community strong. If you enjoyed this video please SSL – Share, Subscribe and Like.

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