Thanksgiving or Friendsgiving
Butternut Squash Special Diet Vegetable Vegetarian

Butternut Squash

Perfect side dish with turkey, chicken or any meat at Thanksgiving or Friendsgiving Here is a simple and easy recipe for making it. Ingredients 1 lb peeled butternut squash sliced 1 tsp of lemon juice mixed with 1/4 tsp each of turmeric, red chilli powder and salt. Method In a non-stick pan, add olive oil …

Dessert

Jalebi

1 cup maida 3/4 cup Rice Flour 3/4 cup curd 1 tbsp baking powder Water 2 tbsp A pinch of orange colour Syrup 2cups sugar 1 1/4 cup water A slice of lemon 1/2 tsp cardamom powder 12 saffron strands Method In a medium sized bowl, mix Maida (all purpose flour), rice flour, curd and …

Recipes

Parle – an old time favorite

From Biscuits to candy, Parle company had it all.

Sweets and Peppermint boxes. Wonder if anyone has the metal boxes?

Parsi Cuisine

Cookbooks are published and printed in USA and available on Amazon.com and https://www.amazon.com/shop/parsicuisine Good food leads to Good Health and a Good Life.

Beverages & Drinks Dessert Milk Recipes

Dudh Pak with egg

This here is the original Parsi DUDHPAK , NO MILK POWDER. We parsis make our authentic ‘Doodhpak’ with milk, egg and sugar whereas the hindu gujaratis make it with milk, soaked crushed rice and sugar. Parsi DUDHPAK Take 1 litre full cream milk, bring to boil with sugar as per sweetness required then cool it …

Almond Beef Cashew Chicken Coriander Garam Masala Goat or Lamb Mutton Main Dish - Meats Mutton Nuts Onion Pork Recipes Red Chilli Spices Tumeric Vindaloo

Cashew Lamb Curry

Rita’s Secret “Kaju Mutton ” Cashew Lamb Curry revealed ! Lamb can be substituted with Beef, Mutton (GOAT), Chicken or Pork. Kaju is a Indian word for Cashew. (Cashews can be substituted with Almonds) Ingredients 4 lbs boneless Lamb Marinate lamb 10 tsp. Ginger Garlic paste 3 tsp Salt 1 tsp turmeric powder Fry in hot …

Parsi Lagan nu Patru (wedding and Navjote Parsi Cuisine)
Culture, Festivals, Traditions Jashan & Gahanbar Navjote News Parsee Parsi Wedding

Parsi Lagan nu Patru (Wedding and Navjote Parsi Cuisine)

Parsi Lagan nu Patru (wedding and Navjote Parsi Cuisine)

Dessert

Malpua

Malpua is a sweet indian dessert. Delicious served on its own or with rabri or icecream Ingredients1 cup Maida / All purpose Flour1/2 cup Mawa (unsweetened khoya) or Milk Powder1/2 tsp Cardamom powder Salt just a pinch1 tbsp Sugar 1 cup Milk 1/2 cup Ghee – for frying (you can use oil also)Handful of Pistachios …

Gara / Saree/ Food Video

What does food have to do with the Parsi Gara / Saree

Traditionally many food motifs are woven in gorgeous gara / saree embroidery designs by craftmen in India. Here are some samples. Potatoes and Onion – Kanda (Onion) Papeta (Potato) Motif Design Pomegranate – Daram Design (Pomegranate is a fruit motif from Persia) Mango – Keri Design (Mango is a fruit and a British Paisley Motif) …

Appetizer Herbs Parsee Parsi Pickle Recipes Spices Tumeric

Turmeric Pickle

1 cup Freshly grated 5 turmeric roots. (Amba Harad, Indian herb root) 10 tsp Salt 3 tsp balsamic vinegar Mix all and put in glass jar.. Enjoy after 5 days in salads, relish and grated carrots. Parsi Cuisine Cookbooks are published and printed in USA and available on Amazon.com and https://www.amazon.com/shop/parsicuisine Good food leads to …

Recipes

Parsi Accent

Parsi Cuisine Cookbooks are published and printed in USA and available on Amazon.com and https://www.amazon.com/shop/parsicuisine Good food leads to Good Health and a Good Life.

https://amzn.to/3BhlVc3
Iodized salt

Iodized salt

Iodized salt is the best, and in many settings, the only dietary source of iodine. For a heart-healthy diet, we should consume salt in moderation.  Iodine is an element that is needed for the production of thyroid hormone. The body does not make iodine, so it is an essential part of your diet. Iodine is found in …

Recipes

BusyBee on Parsi com

Some FUN reading:😍😍 BusyBee (our very own Behram Contractor) on Parsis A few Words about Parsis, most lovable & peace-loving people: The first Parsis I knew were statues. There were scores of them, all over Bombay (now Mumbai), most of them wearing glasses: Dadabhoy Naoroji, Pherozeshah Mehta, Jamshedji Tata, Cowasjee Jehangir, Bomanji Petit, the Khada …