Methi per eeda
1 white onionSlice onion and deep fry in light olive oil.3 tsp adoo lasan3 tsp marchu lasanGround cumin 1/2 tsp1/2 tsp turmericSaltGreen chilli chopped 1 bunch kothmir1 bunches methi1 tsp Mango amchur or amba aradh (magic ingredient)Saute all togetherBreak 4 whole eggs and cover Cook till desired consistency. ParsiCuisine.com Hi I am Rita, I am […]
