Culture, Festivals, Traditions

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Appetizer Herbs Parsee Parsi Pickle Recipes Spices Tumeric

Turmeric Pickle

1 cup Freshly grated 5 turmeric roots. (Amba Harad, Indian herb root) 10 tsp Salt 3 tsp balsamic vinegar Mix all and put in glass jar.. Enjoy after 5 days in salads, relish and grated carrots. Parsi Cuisine Rita Kapadia is a cook, baker and author. She acquired a reputation for being a good cook …

Appetizer Beverages & Drinks Culture, Festivals, Traditions Falooda Fish & Seafoods naurooz Navroze Nawruz Online Virtual Cooking and Cook Along Classes Parsee Parsi Rose Sherbat Rooh A Afza Shrimp

Recipes for Parsi New Year

Navroz is celebrated to mark the beginning of the new Persian calendar. In the Persian language ‘Nav’ means new, and ‘Roz’ that stands for – New Day. New Delhi: The Parsi New Year is called ‘Navroz’ or ‘Nowruz’, which means a ‘New Day’. Navroz marks the beginning of a fresh year for the Parsis.

Bread Culture, Festivals, Traditions Flour Grains Rice, Dal and other Lentils Parsee Parsi Recipes Rice Roti Rotli Special Diet Vividh Vani by Meherbai Jamshedji Wadia

Rice Flour Rotli

Recipe tried and tested, translated from the Vividh Vani cookbook by Rita Kapadia Chokha ni Rotli * or Rice Flour Rotli * is an age old bread enjoyed in India by the parsi community. Yes, all rice (in its natural form) is gluten–free. This includes brown rice, white rice and wild rice. In this case, the “glutinous” term refers to the sticky …

Beverages & Drinks Holi Milk

Thandai

It is spicy, it is creamy and it is loaded with nutrients. This thandai recipe is decadence overload. It is made with the divine mixture of almonds, cashew nuts, pistachios, watermelon seeds, poppy seeds, green cardamoms, cinnamon and cumin boiled in milk. The chilled beverage is an answer to all your cravings. It is also …

Culture, Festivals, Traditions Dar ni Pori Dessert FEZANA FUNDRAISERS Online Virtual Cooking and Cook Along Classes Parsee Parsi

Freny Mehta Dar ni Pori Bake Along

Do you love dar? Do you love pori? Are you excited to learn how to put them together in the comfort of your own kitchen? If so, fill out the fields below to register for the first ever, all digital, Dar ni Pori Bake-along!

Navroze Nawruz Parsee Parsi Recipes

Parsi Pulao Biryani style

Step 1. Cut potatoes in very small pieces and fry in hot oil. Step 2. Cook chicken in yogurt and spices. Step 3. Make orange saffron rice like zarda. Step 4. Make white basmati rice. Step 5. Fry onions till golden brown. Step 6. Assemble all of above in layers. Seal in an airtight container, …

Sev
Almond Birthday Culture, Festivals, Traditions Dessert Ghee Grains Rice, Dal and other Lentils Navroze Nawruz Parsee Parsi Recipes Rose Snack Valentines Day Vegetarian Video

Parsi Sev

How to make authentic fluffy and delicious Parsi Sev for Birthdays, New Year, Weddings, and any Auspicious Occasion in your home. Time tested recipe by Rita. Parsi Sev is also known as Sweet Vermicelli and found in Indian Grocery Stores in the USA, UK and other countries outside India. Here is the recipe. Serves 10 …

Butterschmalz - clarified butter or ghee Christmas Culture, Festivals, Traditions Friendsgiving Ghee Oils and Fats Rotli Thanksgiving

Indian Ghee or Clarified Butter. Also known as Butterschmalz – German for clarified butter which is excellent for making sugar cookies.

How to make Indian Ghee or Clarified Butter.
Also known as Butterschmalz – German for clarified butter.

Bringing in the Butterschmalz – German for clarified butter which is excellent for making sugar cookies.