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Parsi Ravo Recipe
Independence Day is celebrated annually on 15 August as a public holiday in India commemorating the nation’s independence from the United Kingdom on 15 August …
We have joined forces with TripAdvisor for your travel needs. Read reviews on Restaurants. ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing kids, author …
Dotivala The ‘Batasas’ Family of Surat UpperCrust visits Dotivala, Surat’s oldest bakery, which is known all over India for its Batasas, Nankhatais and Khari biscuits. …
Baked with love! ParsiCuisine.com Hi, I'm Rita. I'm Mother to 2 amazing kids, author of several best-selling cookbooks, a freelance food writer & full time …
By Marzban Hathiram Today’s afternoon Stum – Goan potato curry with basmati rice and kachumber – a lightly tossed onion, cucumber and carrot salad with …
by Ervad Marzban Hathiram Editor’s Note: Sweet and Crispy Parsi Puri stays for a long time like a month. It is fondly called Tal Papra. Made …
Recipe for the Bombay Duck Pickle (Dried Salty Fish Pickle) The Parsi community loves Seafood and this Bombay duck patio preparation shows their desire to …
For most of us, the upcoming Gudi Padwa weekend will be the last of the long weekends (unless of course you are one of those …
Udvada Where The Fires Are Always Burning The holy town of Udvada is where the sacred fire of the Iranshah Atashbehram is burning since Zoroastrians …
by Meher Mirza Cyrus Dotivala talks to Zororoots participants at Surat’s Dotivala Bakery. Photograph from Zoroastrian Return to Roots team I’m going …
Instead of booking a table at a city Bawa eatery on Parsi new year, drive to Udwada for boi, dal-chawal and patio 1. The Hormuzd Bakery …